A spacious, warmly lit bar with textured stone arches, columns, patterned flooring, and shelves stocked with bottles behind a long counter.

Inside A Cavernous Hybrid Concept Store, Restaurant, And Bar

Hot Shots: Atelier Astil

founder: Arpita Sharma
social: @atelierastil
project: Pregame, Bengaluru, India

standout: Since founding her Bengaluru firm six years ago at age 22—fresh out of college and armed with architecture and engineering degrees—Sharma has designed across numerous typologies. Her latest project blends the lot: a 10,000-square-foot hybrid concept store, restaurant, and bar. Hospitality and retail programming unfold in a choreographed sequence of volumes that draw from Egyptian cave formations and subterranean passages. The cavernous two-level environment feels excavated rather than constructed. It may read as primordial, but the interior is actually sheathed in a continuous skin of layered plaster and textured micro-cement to produce the effect of a carved monolith—a move that cleverly coheres the site’s dense forest of existing structural columns. atelierastil.com

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